Thursday, May 31, 2012

Prawn Pasta n Creamy Cheese and Garlic Sauce

Ing :-
Boiled Pasta - 4 cups
Boiled Prawns - 2 cups ( boil with salt n pepper but remember to use vey little water while boiling)
Dried Parsley-1 n 1/2 tbsp
Garlic Powder- 2 n 1/2 tbsps ( you can use  3 tbsps of garlic paste instead ...  )
Cooking cream - 2 n 1/2 cups
Freshly Ground pepper - 1 tbsp
Butter- 3 tbsps
Onion - 1 big ( chopped fine )
Parmesan Cheese - 6 tbsps

Method:-

Pre boil Pasta in a pot of salted water to which you add oil so as to prevent pasta from sticking.... Boil till al dente and draun the excess water and Leave to cool... Pre boil Prawns in very little water with salt n pepper to taste. Set aside once done .
In a large non stick pan melt butter and fry the onion till soft n and add garlic..... mix well and stir in the cream season with salt n freshly ground pepper and sprinkle Parsley . Stir well n once it starts to thicken  take off flame and add Pasta n prawn to this sauce and quickly toss it all up.... lastly sprinkle the cheese over it .... add some love n serve hot!!!

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