Ing :-
Coconut milk- 1 tin
Onions - 2 ( medium,cut length wise but not too thin )
Fresh Mushroom's - 2 and a half cups (chopped)
Yellow Pepper - 2 ( medium sized ,diced)
Cottage Cheese ( Paneer ) - 250 gms ( diced)
Kaffir leaves - 8
Lemon Grass- 1 sprig ( cut into 3 to 4 pieces)
Green Chillies - 6 ( slit)
Coriander leaves- 1/2 cup ( finely chopped)
Ginger - 1 inch piece ( chopped fine)
Garlic- 4 flakes ( chopped fine)
Pepper powder - 1 tsp
Turmeric powder- 2 tsps
Fish sauce - 2 tbsps. ( optional for pure vegetarians )
Veg stock cube- 1
Salt if required .
Oil as per req
Method :-
Heat oil in a non stick pan and once hot add the kaffir leaves, lemon grass ,green chillies, ginger, garlic and once infused in oil , add onions and Yellow pepper and toss. Add Mushrooms and stir well .Add pepper powder, Fish sauce and veg stock cube and toss well. Cover and cook for about 5 minutes. Add Cottage cheese and chopped coriander, stir and add turmeric powder and coconut milk. Taste for seasoning . Add the bigggg dollop of Love ;)... Bring to a boil and take off Gas. Serve with hot steamed rice....
This again is quick and easy .... and very tasty... :)
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