GRILLED MACKEREL FILLETS

Ing:-

16 fillets of Fresh Mackerel -( washed n patted dry)
Turmeric Powder-2tbsps
Chiili Powder-2tbsps
Coriander Powder-2tbsps
Cummin Powder-2 tbsps
Garlic Paste- 2 tbsps
Ginger Paste- 1 tbsp
Mango Powder- 1 tsp
Chaat Masala- 1/2 tsp
Lemon juice-1 tbsp
Salt - as per required

Oil enough to grease the dish ( i do it in a foil tray )

Method :-

Apply all the ing to clean and dry fish fillets and leave to marinate in the fridge for a few hours ( i leave it for 4 hours )
Preheat your oven  and grease the dish with oil and place fillets in a line but not too close to each other as it will make turning them difficult )

Grill till done n turn about twice in between cooking time.....lastly add a sprinkle of love..:)

I love to cook fish this way as it doesnt involve deep frying or shallow frying n isnt messy at all...:)....